Weekend of Bollito
Immersed in the lush greenery of the Silve di Umbria, on the slopes of Mount Subasio, the Armentum restaurant welcomes you with open arms for a unique and delicious weekend. This is not only an invitation to exquisite cuisine, but also an opportunity to discover one of the most fascinating places in Italy. And, this weekend, we are pleased to announce a special event: the Bollito Weekend!
A weekend entirely dedicated to one of the most beloved dishes of the Italian culinary tradition – boiled meat. A dish that, with its simplicity, manages to conquer everyone’s palates, thanks to its good taste and its richness of flavors.
Boiled meat is a typical dish of Italian cuisine which consists of a variety of mixed meats, cooked for a long time in broth. The result is tender, succulent meat that melts in your mouth, accompanied by a series of sauces and side dishes that enhance its flavor.
At Armentum restaurant, we have perfected the art of boiled meat, making our dish not only delicious, but also an unforgettable gastronomic experience. We use only the highest quality meats, sourced from local farms, and cook them slowly for hours, until they reach the perfect consistency. Everything is then served with a selection of homemade sauces and fresh side dishes, for a meal that satisfies and delights in every bite.
But our Bollito Weekend offers much more than just a meal. It is an opportunity to experience the true essence of Umbria, with its natural beauty and rich culture. After a meal at the Armentum restaurant, you can take a walk through the surrounding hills, breathe in the fresh air and enjoy the breathtaking view of Mount Subasio. Or you can visit the many local attractions, such as the historic city of Assisi, with its splendid architecture and pilgrimage sites.
So, don’t miss the opportunity to join us for the Bollito Weekend at the Armentum restaurant. We promise you a culinary experience you will not forget, in an environment that will make you fall in love with Umbria. Book your table today and prepare for a weekend of pure gastronomic pleasure!
Saturday 18 November and Sunday 19 November.
075 801 9000
3286113113
info@lesilve.it
